Pip's Picks Jan 12 Heirloom Navel Oranges
Thursday, January 12, 2012 at 11:36AM We do business with an orange grower in CA called Rising C Ranch. They grow an Heirloom variety of navel orange called "Washington". Call us lucky, because we have some now. Your taste buds will want to know.
Have you ever eaten a Quince? Quince cannot be eaten raw, they are too tart. However, cooked, a quince transforms into something lovely and the raw fruit mellows and turns pink. Try these recipes for a real quince treat. Everything but the sugar can be found at Pipkin's. (We do have organic sugar.)
Poached Quince with Vanilla and Cinnamon
Quince Pomegranate Cranberry Compote

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